Week 5: Service - Keep food safe and everyone happy!


September is National Food Safety Month (NFSM)!

This year’s theme is “Let It Flow,” focusing on the flow of food through restaurants. Join the celebration by downloading the weekly activities and playing along with your staff, check out and share our infographics and videos, and don’t forget to join the conversation on social media using #FoodSafetyMonth #LetItFlow2015.

National Food Safety Month was created in 1994 to heighten the awareness about the importance of food safety education. Each year a new theme and free training activities and posters are created for the restaurant and foodservice industry to help reinforce proper food safety practices and procedures.


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Video grab of 'Receiving'


Video grab of 'Service'



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The National Restaurant’s ServSafe program has been producing the NFSM for the past 21 years, using content from our best in class training programs. We are committed to promoting a culture of food safety year round, and are thrilled to celebrate this important message every September.
SCA, a global hygiene company and makers of the Tork® brand of away-from-home paper products, is one of this year's NFSM sponsors.